Grilled Cheese with Fig and Walnut Salad


10 g red onion, 80 g Halloumi Grill Cheese,1 tablespoon balsamic vinegar,1 tablespoon olive oil, 20 g walnuts, 80 g bell peppers, 100 g figs, 50 g lamb’s lettuce

  1. Fry the cheese on both sides in a pan.  
  2. Place the washed and then dried lettuce in a bowl. Add the diced bell pepper and onion, then sprinkle the roasted walnuts on top. 
  3. Drizzle a bit of olive oil and balsamic vinegar on it. Toss it gently.
  4. Serve the cheese with the salad and figs.